Cake of the Month - Rum Chocolate Mousses White Ginger Crème Brûlée
Description
Rum Chocolate Mousses White Ginger Crème Brûlée
Celebrate the magic of December and the joy of Christmas with our exquisite Rum Chocolate Mousse & White Ginger Crème Brûlée. 

This masterpiece features layers of velvety rum-infused chocolate mousse and creamy white ginger crème brûlée. The harmonious combination of deep chocolate notes and the subtle warmth of ginger creates a symphony of flavours that will delight your taste buds.

**The product is not eligible to earn MoneyBack Points

Redemption
Location: Coffee Corner, Level 7, Harbour Plaza Metropolis. 7 Metropolis Drive, Hunghom, Kowloon (MTR Hunghom Station Exit C2)
Pick up time: 10am to 10pm daily
Enquiry hotline: 3160 6880
It is recommended to serve the cake within 3 hours after pick up

Terms & Conditions
  • Photo is for reference only
  • The order should be placed at least 72 hours in advance of the pickup time
  • Please present the e-Coupon or Printed redemption letter for pick up
  • Free chocolate tag with name or greeting message is available. Please specify the name and the greeting message in the "Greeting message on chocolate plaque" area (if applicable). Customized greetings on the chocolate plate is limited to a maximum of 16 Chinese words, a maximum of 20 mixed Chinese words; English characters, or a maximum of 30 English characters; space is inclusive.
  • The cake order is applicable for Takeaway only (10% service charge will be charged at restaurant for dine-in consumption)
  • Cancellation or change is not accepted once the order is confirmed
  • The redemption letter will not be replaced if lost or stolen
  • No refund will be honored and the order will be forfeited for no show 2 hours after the pickup time
  • In case of any dispute, Harbour Plaza Metropolis reserves the right of final decision
1 lb
HK  $368.00