Description
Time
6:30pm - 10:00pm (May)
6:30pm - 9:30pm (Jun)
20 Jun 5:00pm - 7:30pm (1st Seating) / 8:00pm - 10:30pm (2nd Seating)

Complimentary corkage for self‑brought wine and liquor, enjoy an exquisite enhancement to your dining experience.

The safety and dining satisfaction of our guests are our utmost priorities. We have always been committed to serving premium oysters sourced exclusively from the United States. However, in light of recent food safety concerns regarding oysters, and in adherence to our stringent safety standards, the hotel has decided to suspend the service of all raw oysters with immediate effect.

During this period, our culinary team will dedicate their expertise to curating a rotating selection of exquisite cooked oyster dishes. We look forward to presenting these creations to you as a token of our appreciation for your continued patronage.

Dinner Buffet Highlights
“Giant Grouper Prestige” Father’s Day Dinner Buffet (20 Jun)
Pan-fried A3 Wagyu Beef with Teriyaki Sauce
Deep-fried Giant Grouper with Chili and Spices
Braised Giant Grouper with Dried Bean curd Skin and Chinese Mushroom
Sea Cucumber with Chilled Udon in Yuzu Dressing
Gastrodia Chuanxiong Angelica Grouper Head Soup
Steamed Egg White with Sea Cucumber
Steamed Whole Giant Grouper with Golden Garlic
Poached Vegetables with Giant Grouper Fish Soup
Black Sesame Japanese Warabi Mochi Cake
Black Sesame and Golden Sesame Custard Tart
Black Sesame and Tofu Mousse
Mixed Berries Bamboo Charcoal Cake 
“Treasures of Land & Sea” Dinner Buffet 
Baked Rock Oyster Western Style
Pan-fried A3 Wagyu Slices with Spring Onion
Braised Sea Cucumber and Duck Webs with Black Mushrooms
Braised Abalone, Sea Cucumber and Beef Short Ribs in Taiwanese Style
Steamed Egg with Hokkaido 3.6 Milk and Sea Cucumber
Deep-fried M7 Wagyu Beef Cordon Bleu
Roasted Herbed Whole Duck filled with Sea Cucumber, Fish Maw and Dried Scallop 
Sukiyaki Shirakaba Pork and Vegetable in Hot Pot
Roasted Meat Platter (Pork Chop, Chicken Leg Steak, Sausage, Spring Chicken, Baby Pork Ribs, Pork Knuckle, Pork Short Ribs, etc.)
Assorted Coca-Cola® & Summer Berries Dessert 
Cooking Show –  Mixed Berries Dream Snowball
Free flow of Budweiser® Draft Beer
Free-flow of MILO® Smoothie 
Pan-fried Duck Liver
Roasted Rack of Lamb with Herbs
Roasted Prime Rib Beef served with Gravy 
Double-boiled Soup
Steamed Fresh Fish
Cooked Boston Lobsters
Peking Duck #
Sashimi Corner - Salmon Roe #, Argentine Red Shrimp, Salmon, Hokkaido Scallop, Tuna, Octopus, Ark Shell
Assorted Diced Sashimi and Negitoro with Vinegar Rice
Special Sushi Roll
Brown Crabs (Jun)
Snow Crab Legs
Chilled Prawns
Blue Mussels
Jade Whelk
Assorted Cheese Board
Thai Delights
Indian Curry
Cake of the Month
Assorted Flavors of Mövenpick Ice Cream (8-10 kinds)
Classic Tiramisu 
Freshly Baked Soufflé
Mango Napoleon
Durian and Red Bean Jalousie
Sweetened Cream of Sago with Mango and Pomelo
Sweetened Chinese Taxillus Herb Soup with Dried Longan and Lotus Seed
Bean Curd and Barley Sweet Soup
Assorted Seasonal Fruit
Waffle Station with assorted condiments
Pancake Station with assorted condiments (MonThong Durian, Mango, Mixed Berries)
Candy Corner
Chocolate Fountain served with Marshmallow and Strawberry
Free flow of Soft Drink (8 kinds) , Coffee & Tea

Buffet dishes will be served on a rotational basis and subject to change without prior notice
# Only available from Friday to Saturday & 21 Jun

CK Group Staff offer
Monday to Thursday  – 35% off & free flow of chilled juice, soft drinks, house beer & house wine 
Friday to Sunday & Public Holiday – 30% off & free flow of chilled juice, soft drinks, house beer & house wine

**The offer is limited to 20 persons per visit
**The product is not eligible to earn MoneyBack Points
**All prices are subject to 10% service charge based on original price
**Enjoy 3 hours free valet parking at the hotel upon consumption of HK$600 or above during the dining period. (Subject to maximum one private car per table, on a first come first served basis)
**Enquiry hotline: 3160 6880

Redemption
Redemption address: Promenade Restaurant, Level 7, Harbour Plaza Metropolis, 7 Metropolis Drive, Hunghom, Kowloon (MTR Hunghom Station, Exit C2)
Redemption hours: 6:30pm - 9:30pm (May) / 6:30pm - 9:00pm (Jun) / 20 Jun 5:00pm - 7:00pm (1st Seating) / 20 Jun 8:00pm - 10:00pm (2nd Seating)

During peak hours, the seating will be extended to The Point adjacent to Promenade restaurant, this arrangement is subject to the reservations of the day

Terms & Conditions

• Photo is for reference only
• On site redemption at Level 7, Promenade Restaurant
• Prepay at eShop to enjoy 35% off on Monday to Thursday 
• Prepay at eShop to enjoy 30% off on Friday to Sunday & Public Holiday

• Prepay at eShop to enjoy free flow of chilled juice, soft drinks, house beer & house wine

• Please present valid company medical card or staff card to enjoy the offer
• For good hygiene assurance, guests will be required to wear their face masks when getting food items from the buffet counters
• Child price is applicable to children aged 5-11 only
  
• Please insert the number of child (aged 0-4) in the remarks column
  
• All prices are subject to 10% service charge based on original price
• Non-refundable, non-transferrable and no amendment upon confirmation
• Expired redemption letter will not be accepted. The redemption letter cannot be exchanged or refunded for cash, goods and other services
• Please present the e-Coupon or Printed redemption letter upon arrival
• The restaurant has the final right to decide the seating arrangement for the E-coupon booking
• The offer cannot be used in conjunction with other promotional items, discounts, coupons and offers
• Offers are available on a first-come-first-served basis and while stocks last
• In case of any dispute, Harbour Plaza Metropolis reserves the right of final decision without prior notice